The Perfect Char

by admin | Feb 2, 2015 |

Fresh is Best!

by admin | Feb 2, 2015 |

Working on a fresh Char

Fillet of Char

by admin | Feb 2, 2015 |

The colour and flavour is amazing.

Char on plate 2

by admin | Feb 2, 2015 |

By Chef Chris Van Hooydonk

Char on plate

by admin | Feb 2, 2015 |

By Chef Chris Van Hooydonk